Sushi: Page 2

Think sushi is too tricky to make at home? Follow these tips for preparing light and healthy vegetarian sushi from scratch and you'll be rolling in no time! Use cucumber and avocado or your favorite vegetable.

Watch and listen to Chef Le Miu, as he shows you how easy it can be to make sushi. Get a sushi rolling mat, lay down a piece of seaweed, then rice, a smidgen of wasabi, and some sliced tuna.

No matter what type of sushi you like, every sushi has that sticky rice. In this video, Chef Le Miu shows you how to make sushi rice, starting with washing Japanese rice (not America rice) to adding sushi vinegar. This video is a must for anyone who wants to cook their own sushi.

If you make your own sushi, then you should watch this video. Ginger is a necessary side dish for sushi, and in this video you learn how easy it is to make pickled ginger. Go and start pickling!

Learn to cook like The Naked Chef! Watch as Jamie Oliver shows how to make his famous red mullet sashimi with pomegranate seeds.

Sushi might sound intimidating, but it's actually easy to make and so healthy. This sushi recipe shows how to make a delicious Thai style sushi. You will need seaweed, green asparagus, crab meat, carrots, and sticky rice. Watch this video cooking tutorial and learn how to make prepare sushi from Thai chef Kai.

This video lesson explain how to roll spider maki. The ingredients for spider roll maki include sushi nori, sliced avocado, Japanese kyuri, mayonaise, and fried soft-shell crab.

Watch this video and learn how to make a delicious Kappa Maki sushi roll. It healthy and simple to make, you'll need cucumber and salmon.

Koji Kagawa shows us how to make a Kappa Maki roll.

Koji Kagawa is an Executive Sushi Chef and shows us how to prepare fish for sushi.

Learn the quickest and best technique for cutting and plating a sushi roll.

Learn how to make delicious sushi like a real chef. You may think sushi is just raw fish, but you'd only be half right. It's actually the combination of fish and rice – and how it's combined is an art form in itself.

In this innovative Japanese dish, the most popular on Uchi's menu, Chef Cole adds tuna and a sweet vinegar sauce to the classic pairing of apples and goat cheese. A drizzle of pumpkin seed oil and a few sprigs of microgreens bring all the flavors together.

Ready to learn the most basic and popular American sushi roll. This clip show your how to make a Califronia roll.

Want something different for dinner? Then why not follow this simple guide in preparing Unagi Nigiri - a delicious cooked eel sushi dish. Taste this Unagi Nigiri recipe.

These California spring rolls are fast, beautiful, and perfect for the summer, when you just don't want go anywhere near the stove. These rice paper wrappers are found in any store that sells dry Asian noodles, which is every large grocery store. You've never seen them because you've never looked for them; they're on the bottom shelf. You will need spring roll wrappers (aka rice paper rolls), imitation crab (flake style), avocado, cabbage and red leaf lettuce.

An expert led tutorial in preparing sashimi using tuna, salmon, and halibut fish. Experience this How to Prepare Sashimi - Salmon, Tuna & Yellowtail video.

Let's try summer time decorative rolls, a crab, a yacht, and a flower.

Sushi Monsters.com pairs up with Shiki Restaurant and Chef Ken Yamamoto in Seattle to teach you how to make nigiri sushi. Sushi is a Japanese dish.

Craving a California roll? Watch as sushi chef Lin demonstrates how simple it is to make this delicious Japanese sushi roll at home.First you need nori, which is seaweed. The sushi rice we mix with the rice vinegar and sugar. You have to make sure you have a cup of clear, clean water. This way the rice will not stick to your hands. You also need sesame seed, masago, crab meat and avocados.

Here's another video on how to eat sushi properly. This video is brought to you by the experts at Videojug.

Mary Jose shows us how to make California rolls. Sushi is popular and this is one of the more popular dishes. The ingredients you will need are seaweed, rice, cucumber, green mustard (which is better known as wasabi) and salmon. The ingredients should be purchased at a Japanese specialty store. Enjoy.