In this video, we're instructed in the art of a Valentine sushi roll, a perfect little gift that's easy to prepare, and sweet even in non-Valentine's Day circumstances.
With the main mix including crab, tobiko, tempura, and mayo, stirred together, we then add the rice of course. Applying 5 thin sliced nigiri tuna slices over top this, on our sushi roller, we create a half heart shape, twice, and then join the two together, for our intended theme dish. You may then garnish as you choose, with lettuce and sauces being recommended.
2 Comments
Wow this is amazing! Thank you for the Valentine's tutorial. We were going to eat out for Valentine's day at our favorite restaurant, but I made this instead to surprise him!
Yess this was exactly what I was looking for. Such an amazingly detailed tutorial, very easy to follow even for a beginner (like me). I prefer vegetarian sushi for the most part, as they tend to taste "softer" and take a lot less time to cook. But this one looks and tastes so good that I had to find a recipe haha. Something similar I tried for the first time while we were on a trip to northern Europe, there is a great place called http://sushitallinn.com They have many unique sushi recipes there. But this recipe is something special, highly recommend everyone trying it out. I love how the taste is so gentle and soft, its just perfect. And it looks exotic, you wont need any additional decorations to make your dinner wonderful.
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